Serves 32. Hands-On: 10 min. Total: 5 hr, 10 min. Ingredients: 4 cups cubed watermelon (seeded) 1/2 cup cold water 1 Tbsp fresh squeezed lime juice 8 mint leaves 1 Tbsp Agave Nectar Directions Combine...
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Serves 2. Hands-On: 15 min. Total: 15 min. Ingredients 2 tsp cornstarch 1/2 cup cold water 3 Tbsp soy sauce 1 cup fresh broccoli 1 medium carrot, thinly sliced 1/2 small onion, julienned 1 Tbsp...
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Serves 1. Hands-On: 2 min. Total: 2 min. Ingredients 8 oz. 1% low-fat milk 1 Tbsp unsweetened cocoa 1 Tbsp Splenda or 1/2 Tbsp agave nectar 4 oz. warm water Directions Add cocoa and sweetener to a 12 oz....
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Serves 4. Hands-On: 20 min. Total: 40 min. Ingredients 2 eggs 1 cup all-purpose flour 1/2 tsp salt 1/4 tsp ground black pepper 1/2 tsp dried oregano 1 small eggplant, sliced into 1/2 inch...
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Hands-On: 8 min. Total: 20 min. Ingredients 1 large bunch kale, tough stems removed, leaves torn into pieces 1 Tbsp extra-virgin olive oil 1/4 tsp sea salt Directions Preheat oven to 400°F (205°C). If...
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Serves 4. Hands-On: 17 min. Total: 1 hr, 17 min. Ingredients 1 cup balsamic vinegar 4 Tbsp garlic powder 4 Tbsp onion powder 4 portobello mushrooms (wiped clean and stems removed) 2 Tbsp olive...
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